Limón

Lemon provides vitamins, eliminates toxins and has a great bactericidal power.

Thanks to its high content of vitamin C and flavonoids, lemon helps to strengthen the immune system and alkalinize the body.

The Verna variety is grown mainly in Murcia and is characterised by a resistant rind and a special aroma when cut, with a very juicy pulp and a sour taste. As a fresh lemonade, with honey, in a hot infusion it strengthens the defences, but it is also used in the kitchen to prepare exquisite dishes, especially fish and seafood, and to flavour desserts with its rind.